Customization: | Available |
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Certification: | ISO9001, CE, VDE |
Type: | Plate Heater |
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Jaye Heater Technology specializes in both standard and customized hotplates.
Below is the data on our standard hotplates:
Item No. |
Description |
Diameter |
Power |
HP-80S-3 |
Standard Hotplate |
80mm |
450W |
HP-145S-4 |
Standard Hotplate |
145mm |
1000W |
HP-145R-4 |
Rapid Hotplate |
145mm |
1500W |
HP-180S-4 |
Standard Hotplate |
180mm |
1500W |
HP-180R-4 |
Rapid Hotplate |
180mm |
2000W |
HP-220S-4 |
Standard Hotplate |
220mm |
2000W |
HP-220R-4 |
Rapid Hotplate |
220mm |
2600W |
A built-in protector (thermostat) is crucial for shielding the hotplate and its surroundings from excessive heat. When high-quality cookware efficiently conducts heat from the hotplate, the protector remains inactive. If heat dissipation is inadequate, the protector will reduce the wattage, preventing overheating. This feature is especially beneficial for flat hobs installed in wooden or plastic surfaces.
Solid electric hotplate boasts several key features:
Temperature Control: Most models come with adjustable temperature settings, allowing precise control over the cooking process, from gentle simmering to high-heat frying.
Durability: Made from robust materials like cast iron or stainless steel, these hotplates are designed to withstand high temperatures and frequent use.
Energy Efficiency: Especially in the case of solid plates or induction types, which focus heat on the cookware and reduce energy waste.
Compatibility: Designed to fit most standard electric stoves, making them easy to replace or upgrade without requiring a complete stove replacement.
Safety Features: Often equipped with overheat protection, automatic shut-off, and non-slip bases to ensure safe operation during cooking.
Ease of Maintenance: Solid plate hotplates are typically easier to clean due to their flat, smooth surface, while coil hotplates might require more attention to keep the coils and surrounding area clean.